Glutenfreeda Foods, Inc. is a unique wheat/gluten-free food manufacturer that produces gourmet gluten-free products that taste absolutely authentic. Great food and great taste begins with quality ingredients. That’s why all our products are made from wholesome, “Real” ingredients and that’s also why they taste genuine.
We are proud to offer a variety of gluten-free food products that are enjoyed by everyone and that help make living on a gluten-free diet, delicious.
It is our mission to provide convenient, unique gluten-free food products that simplify living on a gluten-free diet, enabling our customers to enjoy delicious food choices that were previously unavailable “gluten-free”.
We take your health concerns very seriously. All our products are produced in a 100% dedicated gluten-free facility, eliminating any potential for cross-contamination. Our facility is located in Burlington, Washington, just north of Seattle, south of Vancouver, BC and east of the beautiful San Juan Islands.
We are committed to function in harmony with our environment. We are constantly looking for ways to improve our good stewardship towards our employees, our community, our business partners and mother earth.
To help people with dietary restrictions return to a normal life of eating by offering convenient, high quality, authentic tasting, delicious consumer products.”
Customers Love Glutenfreeda
“I just wanted to let you know that I recently tried the Glutenfreeda oatmeal packets. They are excellent! The oats are pleasantly chewy and not too sweet. Thanks for making my meals more healthy and interesting.”
— C. Padgett
“I’ve just purchased my first box of Glutenfreeda’s Apple Cinnamon Oatmeal with Flax. I love it! I haven’t had oatmeal since my diagnosis back in 1998. Also, the convenience of instant packages, makes for easier travel[ing].I especially like the low sodium content.”
— W. Stang
“I just wanted to take a moment to thank you and the folks at Glutenfreeda. My daughter Cecilia is a sophomore at the University of California, Berkeley. She was diagnosed with celiac disease at the close of her senior year in high school. As you can imagine, the lifestyle changes created by the disease and the transition to college were particularly challenging.
“One of the most difficult issues for a college student with celiac disease is dorm food, and she would often have to rely on her personal food stash for meals. As she tried different products, she discovered that her favorite item was your Oatmeal. I can say without hesitation that it has sustained her and continues to do so. She loves all the flavors, and that fact that there is a product that she love to eat brings joy to my heart. Food should something that brings us pleasure. Unfortunately, for celiacs it is too often something to be feared. It seems so unfair, but thanks to you there can once again be pleasure in food.”
— Eileen B.
“This is GREAT oatmeal. I am so excited to find it. I add a little more sugar because I like it sweet. It keeps me satisfied all morning and it is healthy too with the flax meal. I will continue to buy this.”
— Lisa W.
“Great! My daughter loved it. Each flavor is creamy and very easy for those busy mornings. I recommend this product to those who miss having Oatmeal like my little one did.”
— Elizabeth H.
“I’m ordering 10 more boxes of this to have on hand! Can’t tell the difference between this and the oatmeal I used to eat on a daily basis! I add a banana to this and it’s delicious!!”
— Noel Q.